Book a small group private cooking lesson for a Saturday or Sunday this winter with Chef Francesco Pescatore and learn the art of making fresh pasta and six classic staple sauces for any night of the week.
Celebrate Primo Maggio with us on Wednesday, May 1 from 6pm with live Italian music, $10 spritzes and a live food demonstration from Chef Francesco Pescatore!
FRIDAYS & SATURDAYS
Join us at Eddie's Table for a VIP experience indulging in a five course meal of our most popular dishes. Start with a cocktail at the Italian Bar and finish your experience with an amaro of your choosing. Enjoy a tableside visit and chat from owners Massimo Papetti and Chef Francesco Pescatore.
$99 pp. Minimum 2 and Maximum 6.
Join us for Sunday Brunch from 11:30am-2:30pm. Special pricing NOT available on holidays.
50% off all bottles of wine with dinner on Tuesdays this winter and spring at I'm Eddie Cano. Deal ends soon.
Owner Carolyn Papetti has for two decades been a certified wine sommelier. She loves teaching about wine, while entertaining at the same time! Host an event with wine and snacks or throw a full fledged wine and food pairing dinner! We can accommodate groups of 10-100.
We can accommodate groups of 14-20 at our middle table and groups of 75+ for a full birthday buyout!
Please note, a F&B minimum spend and deposit is required to book your group.
For a special occasion or...just because!
Email us your date and some details and we'll send you a proposal!
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What is Primo Maggio? Come celebrate with us on Wednesday, May 1 from 6pm with live Italian music, $10 spritzes and a food show from Chef Francesco Pescatore!